Food Plants of the World: An Illustrated Guide
A comprehensive survey of the plants that provide food, beverages, spices, and flavorings, this book will serve as an invaluable reference to gardeners, ethnobotanists, nutritionists, culinary professionals, dieticians, and food enthusiasts. This scientifically accurate guide will allow them to identify all the major plant-derived foods and flavors, research culinary uses, and understand their die...
By Ben-Erik van Wyk
Hardcover: 480 pages
Publisher: Timber Press, Incorporated (October 1, 2005)
Product Dimensions: 6.8 x 1.3 x 9.7 inches
Format: PDF ePub djvu ebook
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This book exceeded my expectations. If you're looking for a thorough, encyclopedic reference to most every food plant you're likely to encounter in the the food markets of the world or consider growing in your garden, this is it.It might prove impossible to list every technically edible plant in the...
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